Cherry Rhubarb Jam

Nothing signals spring like those crimson red stalks of rhubarb springing forth from the garden. Our Cherry Rhubarb Jam captures that distinctive tart spring zing beautifully - perfect for glazing shrimp, chicken, or pork, or swirled into morning yogurt and granola. And yes, it's wonderful on ice cream too.

• Tart, Bright & Springy
• Sweet Cherry Meets Tangy Rhubarb
• Glaze, Swirl & Enjoy

Also try: Original Cherry Jam

Recipe Card: Cherry Rhubarb Scones